cauliflower gratin with coconut milk
ingredients
600 g cauliflower
1 onion
3 eggs
20 cl of coconut milk
10 cl cream
50 g grated cheese
Curry powder
1 onion
3 eggs
20 cl of coconut milk
10 cl cream
50 g grated cheese
Curry powder
Preparation
STEP 1- Faites cook cauliflower with minced onion in salted boiling water. L
STEP 2- While vegetables are cooked, remove from heat.
STEP 3- Egouttez and book.
STEP 4- In a bowl, whisk coconut milk, eggs, cream.
STEP 5- Ajoutez curry.
STEP 6- Salez and pepper.
STEP 7- Divide cauliflower in small gratin dishes.
STEP 8- Couvrez with egg mixture and coconut milk.
STEP 9- Saupoudrez grated cheese.
STEP 10- Enfournez for 20 to 25 minutes (preheated oven at 180 ° C).
STEP 2- While vegetables are cooked, remove from heat.
STEP 3- Egouttez and book.
STEP 4- In a bowl, whisk coconut milk, eggs, cream.
STEP 5- Ajoutez curry.
STEP 6- Salez and pepper.
STEP 7- Divide cauliflower in small gratin dishes.
STEP 8- Couvrez with egg mixture and coconut milk.
STEP 9- Saupoudrez grated cheese.
STEP 10- Enfournez for 20 to 25 minutes (preheated oven at 180 ° C).

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