cabbage gratin with bacon flower
ingredients
1 cauliflower
3 potatoes
100 g bacon
50g County
50 cl cream
1 egg
salt pepper
3 potatoes
100 g bacon
50g County
50 cl cream
1 egg
salt pepper
Preparation
STEP 1- preheat th.7 the oven (210 ° C).
STEP 2- detach cauliflower into florets.
STEP 3- Epluchez potatoes.
STEP 4- Faites cook cauliflower and potatoes 5 minutes in a pressure cooker or 15 minutes in boiling water.
STEP 5- In a bowl, mix the cream and egg. Salt and pepper lightly.
STEP 6- Beurrez the dish to one.
STEP 7- Disposez cauliflower, potatoes in slices and bacon. Cover the egg mixture and cream.
STEP 8- Râpez County on the surface of the gratin. Bake for 15 minutes.
STEP 9- Finissez cooking by passing under the grill to brown the surface of the gratin.
STEP 2- detach cauliflower into florets.
STEP 3- Epluchez potatoes.
STEP 4- Faites cook cauliflower and potatoes 5 minutes in a pressure cooker or 15 minutes in boiling water.
STEP 5- In a bowl, mix the cream and egg. Salt and pepper lightly.
STEP 6- Beurrez the dish to one.
STEP 7- Disposez cauliflower, potatoes in slices and bacon. Cover the egg mixture and cream.
STEP 8- Râpez County on the surface of the gratin. Bake for 15 minutes.
STEP 9- Finissez cooking by passing under the grill to brown the surface of the gratin.
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